Bakery Packaging
Grease-Resistant Bakery Wrapping Paper for Pastries and Bread
A 38 gsm greaseproof paper developed for wrapping croissants, cookies, sandwiches and butter-rich pastries. The paper uses dense virgin-pulp formation rather than a plastic film, giving short-term grease holdout while retaining a tactile paper finish. Choose pre-cut 300 x 300 mm sheets for counter service or 300 mm x 200 m rolls for high-volume wrapping stations.
- MOQ
- 500 kg for plain stock-size paper; 1,000 kg for custom sheet size; 2,000 kg for custom CMYK print
- Samples
- Yes; sample pack of plain grades is USD 12 plus courier; printed press proof charged at USD 120 per design and credited against a 2,000 kg order
- Lead time
- 15-20 days for plain sheets or rolls; 30-35 days for custom print after artwork approval
- Material
- Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper
- Sizes
- Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m
- Stock
- Yes; natural 300 x 300 mm 38 gsm sheets and 300 mm x 200 m rolls may be available
Product overview
About this product
Grease-Resistant Bakery Wrapping Paper for Pastries and Bread is supplied with the listed Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper specification. A 38 gsm greaseproof paper developed for wrapping croissants, cookies, sandwiches and butter-rich pastries. The paper uses dense virgin-pulp formation rather than a plastic film, giving short-term grease holdout while retaining a tactile paper finish. Choose pre-cut 300 x 300 mm sheets for counter service or 300 mm x 200 m rolls for high-volume wrapping stations.
Fluorine-free grease resistance
Product characteristic listed for fluorine-free grease resistance applications.
uncoated recyclable-paper appearance
Product characteristic listed for uncoated recyclable-paper appearance applications.
low-odor water-based inks
Product characteristic listed for low-odor water-based inks applications.
clean rotary-cut edges
Product characteristic listed for clean rotary-cut edges applications.
no fiberglass or synthetic mesh
Product characteristic listed for no fiberglass or synthetic mesh applications.
paper is supplied dry and flat to reduce curl
Product characteristic listed for paper is supplied dry and flat to reduce curl applications.
Suitable for
- Cafe bakery chains; sandwich shops; pastry brands; food-packaging distributors; supermarket in-store bakeries

Specifications
Materials, sizes & formats
- Material
- Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper
- Food-contact status
- Yes
- Temperature range
- -20 to 100 C for food wrapping; not intended as an oven liner or direct flame barrier
- Thickness options
- 38 gsm; 45 gsm; 50 gsm heavy-duty
- Size options
- Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m
- Color options
- Natural kraft; white; black; custom CMYK print
- Surface type
- Smooth machine-glazed food-contact face with lightly textured reverse; optional anti-slip dry-wax-free finish
- Mesh type
- None
- Shape options
- Square sheet; rectangular sheet; continuous roll; interfold dispenser sheet
- Supply form
- Flat sheets; interfold sheets; slit rolls; perforated tear-off rolls
Plan your order
Customization & purchasing details
Open the details you need for your buying brief.
Customization options & MOQ
- Product MOQ
- 500 kg for plain stock-size paper; 1,000 kg for custom sheet size; 2,000 kg for custom CMYK print
| Customization | Availability | MOQ guidance | Notes |
|---|---|---|---|
| Logo branding | Available | Confirmed after specification review | One-color to full CMYK flexographic print; repeat logo pattern; paper band, carton and dispenser-box branding |
| Custom color | Available | Confirmed after specification review | Natural kraft; white; black; custom CMYK print |
| Custom packaging | Available | Confirmed after specification review | private-label CMYK pattern repeat and Pantone ink matching are available |
| Private label | Available | Confirmed after specification review | Private-label requirements can be reviewed against the selected product and packaging specification. |
Final feasibility and MOQ depend on the selected product, artwork, packaging and current production availability.
Explore our custom supply process →Packaging, samples & delivery
Packaging
Flat sheets; interfold sheets; slit rolls; perforated tear-off rolls
- Flat sheets
- interfold sheets
- slit rolls
- perforated tear-off rolls
- Stock
- Yes; natural 300 x 300 mm 38 gsm sheets and 300 mm x 200 m rolls may be available
- Samples
- Yes; sample pack of plain grades is USD 12 plus courier; printed press proof charged at USD 120 per design and credited against a 2,000 kg order
- Production lead time
- 15-20 days for plain sheets or rolls; 30-35 days for custom print after artwork approval
Product & compliance documentation
Food-contact status: Yes
- FDA and EU 1935/2004 food-contact declarations available
- FSC Chain of Custody paper option
- PFAS-free statement available
Documentation availability is confirmed against the selected product, material and destination market.
From sample to bulk order
Send requirements
Share the product reference, quantity and destination.
Confirm product & customization
Review the product configuration and recorded options.
Sample / artwork review
Confirm the sample route or artwork requirements where applicable.
Sample approval
Approve the selected product and packing specification.
Bulk production
Production follows the confirmed order specification.
Inspection & packing
Arrange packing against the approved product and pack brief.
Shipment
Shipping details are confirmed after the final product and packaging specification.
Product questions
Is the standard paper wax coated?
No. Standard stock uses a fluorine-free internal grease-resistant treatment and does not have PE or wax coating. Q: Which grade is best for croissants? A: Use 45 gsm for butter-rich croissants and 50 gsm for fried pastries; 38 gsm is economical for dry bread and cookies. Q: Can it be used to bake in the oven? A: This product is intended for wrapping and basket lining, not as a high-temperature baking parchment. Q: How should paper be stored? A: Keep cartons sealed in a dry, odor-free room at 15-25 C and 40-60 percent relative humidity; avoid floor contact. Q: What documents can be supplied? A: FDA/EU food-contact declarations, PFAS-free statement, FSC documentation when selected, and ink-compliance declaration are available.
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Send your product brief.
Tell us the product, estimated quantity, required customization, packaging and destination market.
What to include in your inquiry
- Product / reference
- Quantity
- Size
- Color
- Logo
- Packaging
- Destination country
- Target delivery date
- Sheet or roll
- Width
- Length
- GSM
- Printing
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Build a product range
Source related baking supplies together.
These items can be discussed together for coordinated color, branding, packaging or consolidated sourcing. Final product combinations and MOQ are confirmed after specification review.


